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The Daily Insight

Is brinjal high in protein?

Author

James Craig

Updated on March 10, 2026

A 3.5-ounce (100-gram) serving of eggplant has: Calories: 25. Protein: 1 gram. Fat: 0.2 grams.

Correspondingly, what is brinjal rich in?

Eggplant: Rich in Vitamins and Minerals, Brinjal Aids in Weight Loss and Bone Health. Health benefits of Eggplant: It is loaded with vitamin C, K, and B6 and an ample amount of potassium, manganese, and fiber. Eggplant or brinjal also known as aubergine is loaded with goodness.

Secondly, what veg is high in protein? The 10 best vegetables for protein

  1. Watercress. Share on Pinterest Watercress contains a significant amount of protein per calorie.
  2. Alfalfa sprouts. Alfalfa sprouts are very low in calories but rich in nutrients.
  3. Spinach.
  4. Chinese cabbage, or bok choy.
  5. Asparagus.
  6. Mustard greens.
  7. Collard greens.
  8. Broccoli.

Secondly, is brinjal a good source of protein?

Protein: 1 gram. Manganese: 10% of the RDI. Folate: 5% of the RDI. Potassium: 5% of the RDI.

Why brinjal is not good for health?

Eggplants are part of the nightshade family. Nightshades contain alkaloids, including solanine, which can be toxic. Solanine protects these plants while they are still developing. Eating the leaves or tubers of these plants can lead to symptoms such as burning in the throat, nausea and vomiting, and heart arrhythmias.

Related Question Answers

Can we drink milk after brinjal?

Brinjal And Curd

According to Ayurveda, this combination should be avoided because the enzymes in curd mixed with brinjal can cause digestive problems.

Is brinjal good for hair?

Eggplants contain healthy enzymes that stimulate the hair follicles, which promotes healthy hair growth. Eggplant is also high in water content, which helps to restore and soften those pesky brittle strands. Wash your hair with eggplant juice to maintain the natural shine and luster of your hair.

What are the advantages of eating brinjal?

Here are some impressive benefits of consuming Brinjal due to its antioxidant and phytochemical contents.
  • 7 Super Benefits of Brinjal.
  • Good for Diabetics. Brinjal has a Glycemic Index of 15 which is low.
  • Great for weight loss. Brinjal is low in calories.
  • High in Fibre.
  • Good for Blood.
  • Low sodium.
  • Antioxidants.
  • Cancer.

Can brinjal cause gas?

All Those Veggies

She notes that broccoli, cauliflower, brussels sprouts, and cabbage are members of the cruciferous family, and can cause gas. “Other foods like eggplant, peppers, grapes, and melon can have the same effect, yet they provide multiple health benefits.â€

Is roasted eggplant healthy?

Eggplant has antioxidants like vitamins A and C, which help protect your cells against damage. It's also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes.

Who is the king of vegetables?

Answer: Brinjal

Within the brinjal, the beautifully rich and glossy purple layer and the meaty yet high nutritional white allowed it to earn the title of the King of Vegetables. Brinjal is a member of the nightshade, which means that the fruit along with the flower of the plant is edible.

Does tomato have protein?

Here are the nutrients in a small (100-gram) raw tomato ( 1 ): Calories: 18. Water: 95% Protein: 0.9 grams.

Is potato a protein?

Protein. Potatoes are low in protein, ranging from 1–1.5% when fresh and 8–9% by dry weight ( 10 , 14). In fact, compared to other common food crops — such as wheat, rice, and corn — potatoes have the lowest amount of protein.

How much protein should I eat a day?

According to the Dietary Reference Intake report for macronutrients, a sedentary adult should consume 0.8 grams of protein per kilogram of body weight, or 0.36 grams per pound. That means that the average sedentary man should eat about 56 grams of protein per day, and the average woman should eat about 46 grams.

Which Dal is highest in protein?

Moong dal is said to be the most enriched in protein, as compared to other dals. Did you know that 100 grams of moong dal have about 24 grams of protein?

Which fruit is highest in protein?

High-protein fruits
  • Guava. 4g protein per cup. Guava is number one on our list of high protein fruit.
  • Avocado. 4g protein per cup.
  • Apricots (dried) 2g protein per cup.
  • Kiwifruit. 2g protein per cup.
  • Grapefruit. 2g protein per cup.
  • Blackberries. 2g protein per cup.
  • Melon. 1.5g protein per cup.
  • Peach. 1g protein per cup.

What food has the most protein?

Here is a list of 20 delicious foods that are high in protein.
  1. Eggs. Whole eggs are among the healthiest and most nutritious foods available.
  2. Almonds. Almonds are a popular type of tree nut.
  3. Chicken breast. Chicken breast is one of the most popular protein-rich foods.
  4. Oats.
  5. Cottage cheese.
  6. Greek yogurt.
  7. Milk.
  8. Broccoli.

Is paneer rich in protein?

Eggs and paneer are popular and good sources of high-quality protein. Apart from protein, both eggs and paneer are packed with other healthy nutrients like calcium, B12 and iron. For vegetarians, paneer is the major source of protein, but non-vegetarians have the option to choose out of the two.

Which plant has the most protein?

Quinoa is probably the most notable protein-rich grain (which is ironic, since it's actually a seed), but other whole grains supply protein as well. You'll find about 6 grams of protein in a cup of cooked millet or bulgur, and about 7 grams in the same amount of wild rice; for reference, quinoa has 8 grams per cup.

How do vegetarians get protein?

Vegetarians should obtain protein from a variety of plant sources, including legumes, soy products, grains, nuts and seeds. Eggs and dairy products also provide protein for those following a lacto-ovo-vegetarian diet.

Which vegetables have more protein than meat?

Broccoli contains more protein per calorie than steak and, per calorie, spinach is about equal to chicken and fish.

Which Indian vegetables are high in protein?

5 common vegetables that are rich in protein
  • 01/7Veggies that can give you the right dose of protein.
  • 02/7​Why do we need protein?
  • 03/7​Broccoli.
  • 04/7​Bok Choy or Napa Cabbage.
  • 05/7​Asparagus.
  • 06/7​Spinach.
  • 07/7Sweet corns.

Which Indian foods are rich in protein?

Here are 10 foods that have more protein than an egg
  • 01/13Eggs are an excellent source of protein! It is a universal truth that eggs are an excellent source of protein.
  • 02/13Soybean.
  • 03/13Greek Yogurt.
  • 04/13​​Almonds.
  • 05/13Pumpkin seeds.
  • 06/13​Peanuts.
  • 07/13Chickpeas.
  • 08/13Quinoa.

When should we not eat brinjal?

Brinjal contains a compound called solanine. Excess consumption of Brinjal might lead to accumulation of solanine leading to symptoms of arthritis like inflammation, pain and joint stiffness. So it is generally advised that people with arthritis should avoid consuming Brinjal[5].

Is eggplant and brinjal same?

Key Difference: Brinjal and Eggplant are two different words that refer to the same fruit. Eggplant is also known as aubergine, brinjal eggplant, melongene and guinea squash. Brinjal is a less common term that is heard in countries such as India, while Eggplant is used in the US.

Is brinjal harmful for brain?

Eggplants are a good source of phytonutrients, that boost cognitive function and mental health. Eggplants increase the blood flow to the brain, boosting memory power and analytical thoughts. It is called brain food, as the potassium in eggplants acts as a vasodilator and a brain booster.

Is brinjal bad for eyesight?

According to recent studies, researchers have found that the chemicals inside the eggplant are extremely beneficial for your eye health because it helps lower intraocular pressure. This is especially helpful in individuals suffering from glaucoma.

Is brinjal negative energy?

Eggplant/brinjal and mushrooms carry negative energy in spite of growing above the ground. Tomato is another exception that carries neutral energy. Onion and garlic are two other vegetables that are known to have negative energies.

Why eggplant is called eggplant?

Well, way back in the 1700s, early European versions of eggplant were smaller and yellow or white. They looked like goose or chicken eggs, which led to the name “eggplant.†The eggplant has been around for a long, long time. It's native to India and Southeast Asia.

Which vegetable is the best for you?

The 14 Healthiest Vegetables on Earth
  1. Spinach. This leafy green tops the chart as one of the healthiest vegetables, thanks to its impressive nutrient profile.
  2. Carrots.
  3. Broccoli.
  4. Garlic.
  5. Brussels Sprouts.
  6. Kale.
  7. Green Peas.
  8. Swiss Chard.